Xiamen – Part 2: Parks & Shopping

Another day is coming to an end here in Guiyang.  On Wednesdays I teach 2 kindergarten level classes; one at 5:30pm and one at 7:00pm (each are an hour long).  I can’t say I enjoyed teaching these groups for the first few weeks.  I’ve never been particularly fond of teaching kindergarten (I find it’s more nose wiping than it is teaching), but these students have come a long way in the 9 weeks that I’ve been their teacher.  Their behavior has improved greatly and they learn new words every class.  In the last two months I’ve taught them 10 occupations (policeman, doctor, mailman etc…), 12 locations (library, park, hospital), how to use 5 pronouns properly (he, she, it, I and you) and I’ve even taught them a couple of phrases (Where does the policeman go?  He goes to the police station!).  More importantly though, these students have been building the confidence that is SO necessary when learning a new language.  I had parent teacher interviews this weekend, and one parent made my day.  He told me that he’s noticed a HUGE improvement in his son’s confidence since I began teaching them this semester.  Jason even approached a Lao Wei while on vacation and struck up a conversation with them.  His father was so impressed that he asked if I could stay in Guiyang forever.  This…my friends…is why I’ve spent the last 8 years of my life telling you all how much I miss teaching.

My first class of the week!  They can be pretty rowdy...but I have to admit they're a lot of fun.
My first class of the week! They can be pretty rowdy…but I have to admit they’re a lot of fun.
IMAG0074
The little girl in the front came in today with a monkey on her sweater. She gave me a big smile and pointed to it. I always call them my funny little monkeys. She apparently understood!!! I love that kid so much!!!

No matter how much I love teaching though, holidays are pretty grand as well!  The last 3 days of our National Holiday in China were spent in Xiamen city where we drank tea, shopped to our hearts’ content and enjoyed the hot sun.

Our first stop on Thursday October 2nd, was Zhong Shan Gong Yuan.  Our hostel was located right next door to this large park, so when we got outside our first day, we walked through the park to get to our bus stop.  ZhongShan Gong Yuen is famous for its pristine condition, it’s beautiful palm trees and it’s lovely man-made creeks, where you can rent a paddle boat and enjoy the views from the water.

The entrance to Zhong Shan Gong Yuan
The entrance to Zhong Shan Gong Yuan
Retirees playing mahjong and card games in the park.  I think this would be a lovely place to spend my retirement!!
Retirees playing mahjong and card games in the park. I think this would be a lovely place to spend my retirement!!
Well kept gardens and lawns.  Lots of trees shading us from the hot October sun
Well kept gardens and lawns. Lots of trees shading us from the hot October sun
Another beautiful path.  There are plenty of benches, where you can enjoy the view, read a book or take a break from the crowds after a busy day of shopping on Zhong Shan Road
Another beautiful path. There are plenty of benches, where you can enjoy the view, read a book or take a break from the crowds after a busy day of shopping on Zhong Shan Road
Nice little bridge and a paddle boat.  We never had time to rent one, but  I've always been impressed at how clean they keep this water.  Very unusual for China!
Nice little bridge and a paddle boat. We never had time to rent one, but I’ve always been impressed at how clean they keep this water. Very unusual for China!

After a peaceful walk through the park, we head downtown so I could show Dave all the places where I lived and worked back in 2005/2006.  We didn’t find any of the restaurants or tea shops where I spent my time then but we did find a new tea shop where we sat for over an hour, trying different leaves and chatting (as best we could) with the owners.  We left with two very nice red teas, and head for ZhongShan Lu…the shopping street of Xiamen.

Fujian is famous for its tea.  This is an Oolang Tea Plant harvest, just out side Xiamen.   Tea is taken VERY seriously in Xiamen.  In Guiyang, we've walked into several shops and had nobody even look up at us.  In Xiamen, we walked into each shop, and within 30 seconds, we were being served tea each time.  Tea tasting was one of my favorite pass times in Amoy City
Fujian is famous for its tea. This is an Oolang Tea Plant harvest, just out side Xiamen. Tea is taken VERY seriously in Xiamen. In Guiyang, we’ve walked into several shops and had nobody even look up at us. In Xiamen, we walked into each shop, and within 30 seconds, we were being served tea each time. Tea tasting was one of my favorite pass times in Amoy City

Zhongshan Lu is interesting in several ways.  First, it should be noted that it is a pedestrian street.  The lack of cars means it’s much safer to weave in and out of shops, and it’s no problem to run to the other side of the street if something catches your eye.  Zhongshan Lu is also interesting because you can find both designer brands as well as knock offs, all within feet of one another.  There are more stores than you could possibly visit in a day, and it’s a struggle just to pick and choose which ones to stop and see.  Finally, Zhongshan Lu comes to life at night.  We were there during a major holiday, so this was especially true during our visit.  For as far as you can see, there are people walking from stores to street vendors, and from tea houses to restaurants.  There’s an abundance of strange foods to try, and often, there are shows put on as well.  I saw some neat puppet shows years ago, and this trip, we saw some street performers and a photography show.

The view behind us on Zhongshan Lu that night
The view behind us on Zhongshan Lu that night
The view ahead
The view ahead

I do have to say that my favorite part of ZhongShan Lu though isn’t the shopping or the way the buildings are lit up at night.  My favorite part of Xiamen night life is the food!  We had various dishes from street vendors both on the main road, and off onto side streets.  We ate some fantastic dumplings at a small wooden table with pink plastic stools.  The location left something to be desired perhaps, but the food was delish!  We also got something similar to popcorn chicken while we were there.  The key to eating street food is to eat where the locals eat.  We weren’t worried about buying meat from this street cart because she was running out before the stuff she brought from her freezer had had time to thaw!

I never got a picture at the time (I don't like having my camera out when it's that crowded...always scared someone's going to snatch it!) but this is a street similar to the one where we ate supper on Zhong Shan Lu
I never got a picture at the time (I don’t like having my camera out when it’s that crowded…always scared someone’s going to snatch it!) but this is a street similar to the one where we ate supper on Zhong Shan Lu

My favorite street food dish that night happened to be crab.  Whole crabs are coated in a batter and deep fried on a skewer.  People huddle around garbage cans to eat the meat and throw out the shells, so we joined them after ordering a skewer to share.  Of course, we soon realized, standing over that garbage can, that we were as much of a tourist attraction as the street itself.  People started flashing pictures of us eating this (rather messy) crab on a stick, so we decided to finish our delicious snack back at the hostel, which was only about a 15 minute walk away.

We took a quick picture as we were getting away from the crowds, because I wanted to be able to show you the crab!  I could have eaten 3 skewers myself! haha!
We took a quick picture as we were getting away from the crowds, because I wanted to be able to show you the crab! I could have eaten 3 skewers myself! haha!

Now, this wouldn’t be a blog written by Marie Willman, if it didn’t have a cute animal story or two, so here’s one from this day that we spent in Xiamen:

Back at the hostel, we sat down at an outdoor table to enjoy our crab and put down our numerous bags for a while, before heading up to our room.  Two minutes after sitting down, we heard frantic meowing and saw a white ball of fur charging toward us.  This cat had been somewhere on the grounds and smelled our food.  He came running, hoping that we’d share.  Of course, Dave and I are total softies when it comes to animals, so we began throwing him scraps.  Before we knew it, the meal was gone, but our friend stayed. He took a bath (as cats tend to do after a delicious meal) and curled up on one of the empty chairs at our table.  He looked healthy, so I went over to pet him and sure enough, he was purring up a storm.  I miss my “Hobbsiecat” so much…and it was so great to meet a furry friend in Xiamen.   I saw him the following day and he came running over and rubbed up against me.  Cats in China aren’t usually friendly (because people in China aren’t usually very friendly to cats), so for this guy to come up and give me some loving was pretty cool!!

He got downright cozy with us!  Shameless, Mr. Kitty!!  As you should be :)
He got downright cozy with us! Shameless, Mr. Kitty!! As you should be 🙂
Also, here's a picture of Hobbes because I miss him and happen to think that everybody should see his face now and then...I know  he brightens my day, so I hope he brightens yours too :)
Also, here’s a picture of Hobbes because I miss him and happen to think that everybody should see his face now and then…I know he brightens my day, so I hope he brightens yours too 🙂

The rest of our night was spent sitting in the hostel bar, sipping beer and talking to fellow travelers, as well as our bartender, Wesley.  We sat there for hours, eating BBQ and relaxing after a long day in the hot Xiamen sun.   Hostels aren’t always the nicest places to stay, but I’ve always met interesting people at them, and I always look forward to my next hostel experience as a result 🙂

The hostel where we stayed our two nights on Xiamen Island
The hostel where we stayed our two nights on Xiamen Island
BBQ as it's done in Xiamen.  They do something similar in Guiyang, but they deep fry everything before throwing it on the grill (to save time, I suppose).  It isn't nearly as good.  I was so happy to have Dave try proper Chinese barbecue, as I'd always enjoyed it.  He agreed...it's much better this way!!
BBQ as it’s done in Xiamen. They do something similar in Guiyang, but they deep fry everything before throwing it on the grill (to save time, I suppose). It isn’t nearly as good. I was so happy to have Dave try proper Chinese barbecue, as I’d always enjoyed it. He agreed…it’s much better this way!!

Next time, I’ll be writing about our adventures at the South Temple and on Gulang Island!

Guilin – Part 1: Caves & The Li River

I am sitting here sipping green tea with Dave.  It’s a little past midnight, and there are fireworks going off in the distance.  Such a wonderfully “Chinese” moment for me to write about our trip to Guangxi 🙂

Our Tea Set.  Chinese tea is all about ritual.  You begin by rinsing the leaves, to kill any bacteria that might be in them.  You also sanitize the cups this way.  Then you fill the big cup with water, and let the tea sit for a few moments.  With your index finger on the lid, and your middle finger and thumb along the rim, you use the lid as a strainer and pour tea into the small cups.   It's easy to appreciate the different flavors and tastes of the tea in these small amounts. It isn't just about a caffeine fix...it's about the time spent making tea, and drinking it with the ones you love :)
Our Tea Set. Chinese tea is all about ritual. You begin by rinsing the leaves, to kill any bacteria that might be in them. You also sanitize the cups this way. Then you fill the big cup with water, and let the tea sit for a few moments. With your index finger on the lid, and your middle finger and thumb along the rim, you use the lid as a strainer and pour tea into the small cups. It’s easy to appreciate the different flavors and tastes of the tea in these small amounts. It isn’t just about a caffeine fix…it’s about the time spent making tea, and drinking it with the ones you love 🙂

Guangxi is not technically a province, but a “Chinese Autonomous Region”, similar to Inner Mongolia and Tibet.  Although Guilin was once Guangxi’s capital, it is now only its 3rd largest city.  Still, it is a huge source of income for the autonomous region, as it is a very popular tourist spot.  It’s easy to see why…

Guangxi borders the province where we live (Guizhou) to the East
Guangxi borders the province where we live (Guizhou) to the South-East

We arrived in Guilin at around 8am on Sunday September 28th.  We took a bus to the wrong end of the city, and then took a cab to the hostel (oh the joys of the language barrier!).  At first glance, our hostel was a tad intimidating.  We had to walk down a back alley to get there, and our cab driver just left us on the side of the road.  But once we were inside, we were very pleasantly surprised at the cleanliness to price ratio!  We paid roughly $11 Canadian per night, and had a room to ourselves, with a comfortable queen size bed, a shower with hot water, and a flat screen TV.  It was small but very comfortable, and the staff were very helpful with directions and suggestions for things that we should do while in the city.

We had to walk down this alley to get to the hostel.  It was a tad disheartening at first, and made us wonder about the hostel we'd booked...
We had to walk down this alley to get to the hostel. It was a tad disheartening at first, and made us wonder about the hostel we’d booked…
IMG_2130
Our Tea Set. Chinese tea is all about ritual. You begin by rinsing the leaves, to kill any bacteria that might be in them. You also sanitize the cups this way. Then you fill the big cup with water, and let the tea sit for a few moments. With your index finger on the lid, and your middle finger and thumb along the rim, you use the lid as a strainer and pour tea into the small cups. It’s easy to appreciate the different flavors and tastes of the tea in these small amounts. It isn’t just about a caffeine fix…it’s about the time spent making tea, and drinking it with the ones you love 🙂
mmexport1412961355584
When we arrived in our room, our minds had been made up: this is the greatest hostel in the world! For $11 a night, we slept in a bed much more comfortable than the one in our current apartment. And we had air conditioning(!!!), which was nice, because Guilin is actually quite a bit hotter than Guiyang!

After some lunch, we hopped on a bus, got a little lost, and then hopped onto another bus, to get to Reed Flute Cave.  I’m no expert on caves (I’ve only ever seen one and it was this past summer), but Reed Flute Cave has to be one of the most beautiful caves in the world!  The stalactites and stalagmites were enormous and took so many beautiful shapes.  The Chinese are also very big on lighting up their caves, adding colour to the formations, so you can better see why certain areas are named as they are.

IMG_2172
Our Tea Set. Chinese tea is all about ritual. You begin by rinsing the leaves, to kill any bacteria that might be in them. You also sanitize the cups this way. Then you fill the big cup with water, and let the tea sit for a few moments. With your index finger on the lid, and your middle finger and thumb along the rim, you use the lid as a strainer and pour tea into the small cups. It’s easy to appreciate the different flavors and tastes of the tea in these small amounts. It isn’t just about a caffeine fix…it’s about the time spent making tea, and drinking it with the ones you love 🙂
Beautiful formations, lit up with red lights.  These took thousands of years to form.  Nature is so cool :)
Beautiful formations, lit up with red lights. These took thousands of years to form. Nature is so cool 🙂

IMG_2156

After wandering in this enormous cavern for quite some time, we found our way to the gift shop, where we unexpectedly purchased a painting by an artist whose work is done solely with his hands and fingers.  We typically try not to buy much at gift shops, because items tend to be greatly overpriced, but the painting was gorgeous and well worth what he was asking.

A description of the art we purchased
A description of the art we purchased
IMG_2174
Our Tea Set. Chinese tea is all about ritual. You begin by rinsing the leaves, to kill any bacteria that might be in them. You also sanitize the cups this way. Then you fill the big cup with water, and let the tea sit for a few moments. With your index finger on the lid, and your middle finger and thumb along the rim, you use the lid as a strainer and pour tea into the small cups. It’s easy to appreciate the different flavors and tastes of the tea in these small amounts. It isn’t just about a caffeine fix…it’s about the time spent making tea, and drinking it with the ones you love 🙂
mmexport1412997297093
Our Tea Set. Chinese tea is all about ritual. You begin by rinsing the leaves, to kill any bacteria that might be in them. You also sanitize the cups this way. Then you fill the big cup with water, and let the tea sit for a few moments. With your index finger on the lid, and your middle finger and thumb along the rim, you use the lid as a strainer and pour tea into the small cups. It’s easy to appreciate the different flavors and tastes of the tea in these small amounts. It isn’t just about a caffeine fix…it’s about the time spent making tea, and drinking it with the ones you love 🙂

The following two days of our trip were spent with a tour guide.  Emily Cai met us at the hostel at 8:10 am Monday morning, and helped us order some Baozi (Chinese steam dumplings), before heading to the port where our Li River Cruise was set to depart.

Steam Dumpling
These delicious steam dumplings can be filled with pork and mushroom (my favorite), a variety of vegetables, and even sesame paste. They are a cheap and delicious breakfast 🙂

We were put on the “Lao Wei” boat, which felt incredibly strange to both Dave and I.  The occupants were mostly retired Europeans, who were all either shocked or horrified when we told them that we actually live in China.  Some of them were so scared to try Chinese food (that had actually been heavily westernized for the sake of the western pallets on the boat), that they brought Wonderbread sandwiches along in little brown boxes.  Among the snobby tourists, we did find a few like minded people.  We actually sat at a table with some German retirees, who were taking a tour all throughout China.  They spoke some English, and Dave had a chance to practice a little German, but they were very lighthearted, friendly people, who enjoyed the food and wanted to learn some Chinese to make their stay easier.  We both enjoyed teaching them how to say “Binde” (cold) so they could stop miming the world ‘cold’ when they ask for beer at restaurants (Beer….brrrrrrrrrr….).

Cold

The sights were incredible on this tour!  The mountains are rugged and take so many interesting shapes.  The four and a half hour cruise made it easy to see why Guangxi is such a popular tourist destination.  The beauty there is even on the Chinese 20rmb bill, and we passed the mountains that are on the currency 🙂

I don't really feel that captions are necessary for the following pictures :)
I don’t really feel that captions are necessary for the following pictures 🙂

IMG_2238

IMG_2281

IMG_2286

IMG_2288

IMG_2295

There are 7 horses hidden in this mountain.  Can you spot them?  Dave and I found 4 :)
There are 7 horses hidden in this mountain. Can you spot them? Dave and I found 4 🙂

IMG_2315

Although I would love to finish writing about my Guangxi adventures tonight, it’s now 1:30am, and I need to get some sleep!  Stay tuned for Part 2!!!